Peanut Butter Cookies

Traci Coleman


Just a basic recipe for a good old standby cookie!


★★★★★ 1 vote

15 Min


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  • 3/4 c
    peanut butter (use creamy or crunchy)
  • 1/2 c
  • 1 1/4 c
    brown sugar
  • 3 Tbsp
  • 1 Tbsp
  • 1
  • 1 3/4 c
  • 3/4 tsp
  • 3/4 tsp
    baking soda

How to Make Peanut Butter Cookies


  1. Heat oven to 375.
  2. Combine peanut butter, shortening, brown sugar, milk and vanilla in large bowl until well blended. Add egg and beat just until blended.
  3. Add flour, salt and baking soda and mix just until blended.
  4. Drop by heaping teaspoons two inches apart onto ungreased cookie sheet. Flatten slightly in crisscross patterns using a fork.
  5. Bake at 375 for 7-8 minutes or until just beginning to brown.
  6. Let cool on cookie sheet for 2 minutes; remove to cooling rack.

Printable Recipe Card

About Peanut Butter Cookies

Course/Dish: Cookies
Other Tag: Quick & Easy

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