Real Recipes From Real Home Cooks ®

peanut butter cookie dough balls

(1 rating)
Recipe by
anna messina
chicago, IL

These little guys are so darn good! & cant stop eating just one!

(1 rating)
prep time 35 Min
cook time 10 Min

Ingredients For peanut butter cookie dough balls

  • 1/2 c
    butter, softened
  • 3/4 c
    peanut butter
  • 1/2 c
    brown sugar
  • 3/4 c
    powdered sugar
  • 1/2 tsp
    vanilla extract
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 3/4 tsp
    salt
  • 1/2 c
    cake flour
  • 1 c
    all-purpose flour
  • 1 c
    chocolate chips reg. or mini

How To Make peanut butter cookie dough balls

  • 1
    Beat butter, peanut butter, sugars and vanilla in the bowl of a stand mixer until fully incorporated. In a separate bowl, combine baking powder, baking soda, salt and flours. Slowly add the flour mixture to the mixer bowl and mix until a dough forms. Stir in the chocolate chips. Chill for 30 minutes
  • 2
    Preheat your oven to 350 degrees. Scoop dough with a mini ice cream scoop, roll into a ball and place on a cookie sheet. Bake for 10-12 minutes. They’ll still be soft and look much like they did going in, but don’t overbake. The bottoms will be very lightly browned. Let the dough balls rest on the pan for a minute before transferring to a cooling rack to cool completely.

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