prep time
20 Min
cook time
40 Min
method
---
yield
36 serving(s)
Ingredients
- 3 - eggs
- 1 cup butter, melted
- 2 teaspoons vanilla
- 2 cups sugar
- 1 1/4 cups flour
- 3/4 cup cocoa
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk chocolate chips
- FILLING
- 2 - 8 oz. pkg. cream cheese
- 1/2 cup creamy peanut butter
- 1/4 cup sugar
- 1 - egg
- 2 tablespoons milk
How To Make peanut butter brownies
-
Step 1In a large bowl, combine eggs, butter and vanilla. In a separate bowl, combine the dry ingredients. Add to egg mixture. Mix well. Stir in chocolate chips. Set aside 1 cup of batter for the topping. Spread remaining batter into a 9 x 13 pan.
-
Step 2In a small bowl, beat cream cheese, peanut butter and sugar until smooth. Add egg and milk and mix. Carefully spread over batter. Drop reserve batter over the filling. Cut knife through batter to swirl.
-
Step 3Bake at 350° for 35-40 minutes or until inserted toothpick comes out clean.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cookies
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