Real Recipes From Real Home Cooks ®

peanut butter brownie cookies

(1 rating)
Recipe by
Jackie nusz
Broomfield, CO

Easy/fast to make with boxed brownie mix.

(1 rating)
yield 24 cookies
prep time 20 Min
cook time 15 Min

Ingredients For peanut butter brownie cookies

  • 1 box
    pillsbury classic traditional fudge brownie mix
  • 1/4 c
    butter, melted
  • 4 oz
    cream cheese, softened
  • 1 lg
  • 1 c
    powdered sugar
  • 1 c
    creamy or chunky peanut butter
  • 1 can
    pillsbury chocolate fudge frosting

How To Make peanut butter brownie cookies

  • 1
    1. Heat oven to 350F. Beat brownie mix, melted butter, cream cheese and egg in medium bowl 50 strokes with spoon until well-blended (dough will be sticky)
  • 2
    2. Drop dough by rounded tablespoonsful 2 in. apart onto ungreased cookie sheets to make 24 cookies, smooth edges to form round cookies.
  • 3
    3. Mix powdered sugar and peanut butter in sm. bowl with spoon until mixture forms a ball. With hands, roll rounded spoonfulls of peanut butter mixture into 24 balls. Lightly press 1 ball of peanut mixture into center of each ball of brownie dough.
  • 4
    4. Bake 10 to 14 min. or until edges are set. Cool on cookie sheets at least 30 min.
  • 5
    5. Spread thin layer of frosting over peanut butter portion of each cooled cookie.
  • 6
    High altitude (above 3500 ft): Flatten cookies slightly before baking at 350F for 11-15 min.
  • 7

Categories & Tags for Peanut Butter Brownie Cookies: