peanut butter and jelly bars

Name: Peanut Butter and Jelly Bars
Prep time: 15 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 package(s) (18 oz) roll refrigerated peanut butter cookie dough; 1/2 cup(s) peanut butter chips; 1/4 cup(s) creamy peanut butter; 1 package(s) (16 oz) creamy vanilla ready-to-spread frosting; 1/4 cup(s) strawberry jelly or seedless raspberry jam

(1 RATING)

76 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Aug 2, 2013

My husband loves peanut butter cookies. I am not as much a fan, but I do like PB&J. This recipe brought our likes together.

Rate

prep time 15 Min

cook time 20 Min

method Bake

yield

Ingredients

1 package (18 oz) roll refrigerated peanut butter cookie dough
1/2 cup peanut butter chips
1/4 cup creamy peanut butter
1 package (16 oz) creamy vanilla ready-to-spread frosting
1/4 cup strawberry jelly or seedless raspberry jam

How To Make peanut butter and jelly bars

Step 1

Preheat oven to 350. Spray a 9x13 inch pan with cooking spray.

Step 2

Break up cookie dough in to pan; press evenly in pan. Press chips evenly into dough. Bake 15-20 minutes or until golden brown. Cool completely.
Step 3

In a medium bowl stir peanut better until smooth. Stir in frosting until well blended. Spread over cooled bars. In small bowl, stir jelly until smooth. Drop jelly by teaspoonfuls over frosting. With tip of knife, swirl jelly for a marbled design.
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