Outrageous Chocolate Oatmeal Cookies

1
Tracey Kersten

By
@txcooknlv

I love the chocolate in these oatmeal cookies esp. since I loathe raisins so I usually avoid oatmeal cookies:)

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 1 1/2 c
    rolled oats
  • 1 stick
    unsalted butter at cool room temperature
  • 1/2 c
    granulated sugar
  • 1/2 c
    light brown sugar - firmly packed
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 1 c
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 2 oz
    semi-sweet chocolate chips
  • 3 oz
    milk chocolate - chopped
  • 3 oz
    white chocolate - chopped
  • 1/2 c
    blanced almonds - chopped

How to Make Outrageous Chocolate Oatmeal Cookies

Step-by-Step

  1. Preheat the oven to 375.
  2. Place 1 1/4 cups of the oats in the container of a food processor, and process until fine, 1 minute.
  3. Beat the butter with both sugars in the large bowl of an electric mixer until smooth. Beat in the egg and vanilla.
  4. Combine the processed oats with the flour, baking powder, baking soda and salt. Slowly add to the butter mixture. Then stir in the remaining 1/4 cup oats, the chocolates and the almonds.
  5. Drop the dough by spoonfuls onto the ungreased baking sheets and bake until golden brown, about 10 minutes.

Printable Recipe Card

About Outrageous Chocolate Oatmeal Cookies

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy




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