Original 1926 Girl Scout Cookies

Name: Original 1926 Girl Scout Cookies
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Yield: Large batch
Ingredients: 2 c sugar; 1 c butter, cold; 1/2 tsp salt; 1 egg; 1/2 c milk; 1 tsp vanilla extract; 4 c sifted flour; 3 tsp baking soda; sugar cinnamon mixture; BAKE 350 DEGREES 8-10 MINUTES

No Photo

Have you made this?

Share your own photo!

By sherrie parnell
@sherriepie

Cant remember where I found this recipe, have made them since I was Fifteen, but It Is a favorite of mine now and I can add Different Ingredients to the recipe like chocolate chips or change the flavoring to peppermint for Christmas, as I did in 2010.you can Add sprinkles or colored sugars,crushed peppermint candies on top depending on the holiday, Just roll them into balls Instead if using chocolate chips in dough and use a fork to make crisscrosses on top, then sprinkle with desired topping.

Rating:

★★★★★ 2 votes5

Comments:

1 Comment

Serves:

Large batch

Prep:

1 Hr

Cook:

10 Min

Ingredients

2 c

sugar
1 c

butter, cold
1/2 tsp

salt
1

egg
1/2 c

milk
1 tsp

vanilla extract
4 c

sifted flour
3 tsp

baking soda
·

sugar cinnamon mixture
BAKE 350 DEGREES 8-10 MINUTES
Add Ingredients to Grocery List

How to Make Original 1926 Girl Scout Cookies

Step-by-Step

Cream sugar, butter, salt,add egg and beat until light and fluffy. stir in milk and vanilla. Add dry Ingredients to creamed mixture. Chill 1 Hour. Roll dough on floured board. cut. Bake 8-10 mins. Sprinkle with cinnamon sugar. Cool on racks so they crisp.* When making peppermint cookies I just rolled the dough into balls and pressed top with a fork into crisscrosses, then add sprinkles, colored sugars or peppermint candies crushed. Great for xmas.

Printable Recipe Card