orange slice cookies

Name: ORANGE SLICE COOKIES
Prep time: 15 min
Cook time: 35 min
Cuisine: American
Ingredients: 1/2 pound(s) candied orange slices, cut into small pieces; 1/4 pound(s) pecans, chopped fine; 1 1/4 cup(s) brown sugar, firmly packed (i use dark brown); 1 cup(s) all-purpose flour; 1/2 teaspoon(s) baking powder; dash - of salt; 2 large eggs, beaten; 1 1/2 teaspoon(s) pure vanilla extract

39 Pinches 1 Photo

Bryson Hatfield

Sophia, NC

Updated on Nov 7, 2013

Chewy, orangey, full of flavor..these are a terrific cookie to make anytime of year!

Rate

prep time 15 Min

cook time 35 Min

method Bake

yield

Ingredients

1/2 pound candied orange slices, cut into small pieces
1/4 pound pecans, chopped fine
1 1/4 cups brown sugar, firmly packed (i use dark brown)
1 cup all-purpose flour
1/2 teaspoon baking powder
dash - of salt
2 large eggs, beaten
1 1/2 teaspoons pure vanilla extract

How To Make orange slice cookies

Step 1

PREHEAT OVEN TO 350 DEGREES. GREASE AND FLOUR A 9 X 13" PAN.

Step 2

SIFT FLOUR INTO A LARGE MIXING BOWL. STIR IN ORANGE SLICES, PECANS, BROWN SUGAR, BAKING POWDER AND SALT.
Step 3

ADD EGGS AND VANILLA.
Step 4

THE MIXTURE WILL BE STIFF. NO LIQUID IS NEEDED. POUR INTO PREPARED PAN.
Step 5

BAKE FOR 35 MINUTES, OR UNTIL GOLDEN CRUST IS FORMED. COOL.
Step 6

CUT INTO 2" SQUARES AND ROLL IN CONFECTIONER'S SUGAR.
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