on the trail...
(2 RATINGS)
I made these for my fiancee and he loved them...it's like a granola bar but better...and the best part the kids dont know there is fruit in them
No Image
prep time
20 Min
cook time
10 Min
method
---
yield
36 serving(s)
Ingredients
- 2 sticks butter, softened
- 1 cup brown sugar, firmly packed
- 1 cup granulated sugar
- 2 - eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon, ground
- 1/2 teaspoon salt
- 3 cups oatmeal, uncooked
- 1 package dried cranberries ( i used ocean spray)
- 1 package white chocolate chips
- 1 package peanut butter chips
- 1 package almonds, chopped
- 1 package toffee chips or heath bits
How To Make on the trail...
-
Step 1Heat oven to 350 degree F In a small bowl combine flour, baking soda, cinnamon and salt, mix well and set aside.
-
Step 2In a large bowl beat butter and sugars on medium speed until creamy
-
Step 3Add eggs and vanilla and mix well
-
Step 4Add flour mixture and mix well
-
Step 5Add cranberries and almonds mix well, add both bags of chips mix well, add toffe chips or heath bits and mix well, add oatmeal and mix well.
-
Step 6Drop by rounded teaspoon or I used a cookie scoop ( ice cream scoop) to make them even sizes on a ungreased cookie sheet.
-
Step 7Bake 8-10 minutes or until light golden brown. Cool for a minute on cookie sheet then transfer to a cooling rack. Store tightly covered.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes