on the trail...
(2 ratings)
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I made these for my fiancee and he loved them...it's like a granola bar but better...and the best part the kids dont know there is fruit in them
(2 ratings)
yield
36 serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For on the trail...
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2 stickbutter, softened
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1 cbrown sugar, firmly packed
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1 cgranulated sugar
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2eggs
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1 tspvanilla extract
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1 1/2 call purpose flour
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1 tspbaking soda
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1 tspcinnamon, ground
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1/2 tspsalt
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3 coatmeal, uncooked
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1 pkgdried cranberries ( i used ocean spray)
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1 pkgwhite chocolate chips
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1 pkgpeanut butter chips
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1 pkgalmonds, chopped
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1 pkgtoffee chips or heath bits
How To Make on the trail...
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1Heat oven to 350 degree F In a small bowl combine flour, baking soda, cinnamon and salt, mix well and set aside.
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2In a large bowl beat butter and sugars on medium speed until creamy
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3Add eggs and vanilla and mix well
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4Add flour mixture and mix well
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5Add cranberries and almonds mix well, add both bags of chips mix well, add toffe chips or heath bits and mix well, add oatmeal and mix well.
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6Drop by rounded teaspoon or I used a cookie scoop ( ice cream scoop) to make them even sizes on a ungreased cookie sheet.
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7Bake 8-10 minutes or until light golden brown. Cool for a minute on cookie sheet then transfer to a cooling rack. Store tightly covered.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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