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Ingredients
- 3/4 c
- lard
- 3/4 c
- sugar
- 3/4 c
- mild molasses
- 3/4 c
- sour cream
- 4.5 c
- sifted all purpose flour
- 2 tsp
- baking soda
- 2 tsp
- cinnamon
- 1.5 tsp
- salt
- 1 tsp
- ginger
How to Make Old-Timers
- 1Cream lard and sugar together.
- 2Add molasses and cream, then the eggs.
- 3Stir in the sifted dry ingredients.
- 4Dough will be soft.
- 5Chill in refrigerator overnight.
- 6Use half of dough at a time.
- 7Roll out lightly, 1/4-inch thick on a floured cloth.
- 8Cut rounds of 2 1/2 to 3 inches.
- 9Place on greased cookie sheets and bake 15 to 20 minutes.
About Old-Timers
Course/Dish: Cookies
Other Tag: Quick & Easy
