Rating:
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Ingredients
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3/4 clard
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3/4 csugar
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3/4 cmild molasses
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3/4 csour cream
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4.5 csifted all purpose flour
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2 tspbaking soda
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2 tspcinnamon
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1.5 tspsalt
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1 tspginger
How to Make Old-Timers
- Cream lard and sugar together.
- Add molasses and cream, then the eggs.
- Stir in the sifted dry ingredients.
- Dough will be soft.
- Chill in refrigerator overnight.
- Use half of dough at a time.
- Roll out lightly, 1/4-inch thick on a floured cloth.
- Cut rounds of 2 1/2 to 3 inches.
- Place on greased cookie sheets and bake 15 to 20 minutes.
About Old-Timers
Course/Dish: Cookies
Other Tag: Quick & Easy
