old fashion short bread

Name: OLD FASHION SHORT BREAD
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 12
Ingredients: 1 1/2 cup(s) powdered sugar; 2 tablespoon(s) corn starch; 1 pound(s) real butter- softened; 4 cup(s) flour

(1 RATING)

50 Pinches

Missy Parent

Federal Way, WA

Updated on Dec 13, 2010

THESES ARE YUMMY BUTTERY LITTLE MORSELS. MY GRAND KIDS LOVE TO POKE THE HOLES !!!!!! A MUST FOR THE HOLIDAYS !!! I MADE THESE AT THANKSGIVING AND ADDED ORANGE FOOD COLOR TO THE DOUGH AND GREEN SPRINKLES. YOU CAN MAKE THESE VERY FESTIVE !!!

Rate

No Image

prep time 15 Min

cook time 1 Hr 30 Min

method ---

yield 12 OR MORE

Ingredients

1 1/2 cups powdered sugar
2 tablespoons corn starch
1 pound real butter- softened
4 cups flour

How To Make old fashion short bread

Step 1

CREAM BUTTER AND SUGAR. MIX DRY INGREDIANTS, ADD TO CREAMED MIXTURE.

Step 2

PAT DOUGH IN JELLY ROLL PAN. PRICK WITH FORK. LOTS OF HOLES. BAKE AT 325. CUT INTO BITE SIZE PIECES AND SPRINKLE WITH POWDERED SUGAR AND COLORED SUGAR.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes