oatmeal whoopie pies

Name: Oatmeal Whoopie Pies
Prep time: 15 min
Cook time: 10 min
Cuisine: American
Ingredients: 2 cup(s) brown sugar; 3/4 cup(s) butter or shortening; 2 large eggs; 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1 teaspoon(s) baking powder; 3 tablespoon(s) boiling water; 1 teaspoon(s) baking soda; 2 1/2 cup(s) flour; 2 cup(s) oatmeal

(1 RATING)

54 Pinches

Karen Wisler

Leetonia, OH

Updated on Dec 3, 2012

Nice change of pace from the traditional chocolate whoopies.

Rate

No Image

prep time 15 Min

cook time 10 Min

method Bake

yield Makes 3 dozen sandwich

Ingredients

2 cups brown sugar
3/4 cup butter or shortening
2 large eggs
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon baking powder
3 tablespoons boiling water
1 teaspoon baking soda
2 1/2 cups flour
2 cups oatmeal

How To Make oatmeal whoopie pies

Step 1

Cream sugar and shortening.

Step 2

Add eggs: then add salt, cinnamon and baking powder.Add soda dissolved in hot water. Gradually add flour and oatmeal.
Step 3

Drop batter by heaping teaspoons onto greased cookie sheet.Bake at 350 degrees for 8-10 minutes or until brown.
Step 4

Filling: 1 egg white,beaten 2 Tablespoon(s) milk 1 teaspoon vanilla 1 cup confectioners sugar. Beat well. Add 1 more cup confectioners sugar and 3/4 cup shortening.Beat well.
Step 5

Spread dab of filling on flat side of cooled cookie. Top with another cookie to form a sandwich pie.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes