oatmeal scotchies

Name: Oatmeal Scotchies
Prep time: 20 min
Cook time: 10 min
Ingredients: 1 1/2 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1 cup(s) butter softened; 3/4 cup(s) sugar; 3/4 cup(s) brown sugar, lightly packed; 2 - eggs; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) orange extract; 3 cup(s) oats, uncooked; 1 package(s) butterscotch morsels

(1 RATING)

56 Pinches 1 Photo

Connie Brooks

Dayton, OH

Updated on Jan 4, 2012

Thanks to an old friend Terry McGee, these are the bomb!!!

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prep time 20 Min

cook time 10 Min

method ---

yield

Ingredients

1 1/2 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 cup butter softened
3/4 cup sugar
3/4 cup brown sugar, lightly packed
2 - eggs
1 teaspoon vanilla extract
1 teaspoon orange extract
3 cups oats, uncooked
1 package butterscotch morsels

How To Make oatmeal scotchies

Step 1

In small bowl combine: Flour,soda,salt & cinnamon. Set aside.

Step 2

In large bowl combine: butter, sugars, eggs & vanilla extract, beat until creamy.
Step 3

Gradually add flour mixture, mix until well blended then continue to mix adding oats and morsels. After all is mixed gradually add orange extract last.
Step 4

Drop by Tblsp.onto ungreased cookie sheet. Bake 375 7-8 min.chewy 9-10 min.crunchy
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