Oatmeal Mincemeat Cookies

Marcia McCance


My Mom was a fan of mincemeat... pie or cookies, either one. If you are, too, here's a nice old fashioned oatmeal cookie recipe for you that has mincemeat in it.

If I remember correctly, she used "None Such" brand. Modern mincemeat does not usually have any meat in it, but it is a flavor you either love.... or not.

This one is for all those mincemeat lovers out there!! It really is rather like an oatmeal raisin cookie, only different.

I admit, I'm not a fan of mincemeat, but I love oatmeal cookies so here is the recipe, anyway!!



★★★★★ 1 vote



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1 1/4 c
sifted flour
3/4 tsp
baking soda
1/2 tsp
1/2 c
1 c
brown sugar, firmly packed
whole egg
1 1/3 c
mince meat
1 1/2 c
rolled oats (not instant)

How to Make Oatmeal Mincemeat Cookies


  • 1Sift the flour, soda, and salt (set aside)
  • 2Cream the butter, gradually add the sugar, beat until fluffy
  • 3Beat in the egg, stir in the mincemeat
  • 4Gradually add the flour mixture, blending well
  • 5Stir in the oats
  • 6Drop by teaspoonfuls on greased cookie sheet about 2 inches apart (they spread)
  • 7Bake until lightly browned, 350 F, 15 minutes

Printable Recipe Card

About Oatmeal Mincemeat Cookies

Course/Dish: Cookies, Fruit Desserts
Main Ingredient: Flour
Regional Style: American
Hashtags: #oatmeal, #mincemeat

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