Oatmeal Crisps

Oatmeal Crisps Recipe

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Baby Peanut

By
@catladynyc

This recipe comes from The Settlement Cookbook, circa 1945. Some of my favorite recipes are from there. This one is always a big hit.

Rating:

★★★★★ 1 vote

Serves:
Makes 4 dozen
Prep:
20 Min
Cook:
10 Min

Ingredients

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  • 1 1/2 c
    flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 c
    sugar
  • 1 c
    dark brown sugar
  • 2
    eggs-beaten
  • 1 tsp
    vanilla
  • 3 c
    quick oats
  • 1/2 c
    chopped raisins

How to Make Oatmeal Crisps

Step-by-Step

  1. Mix flour, soda and salt. Cream butter and sugars until light. Add eggs, vanilla, oats and raisins, then flour mixture. Mix well.
  2. Form dough into 4 rolls, about 2 1/2" across. Wrap in wax paper, chill overnight. Slice thin, place on lightly sprayed sheet. Bake at 375 about 10 min., until they just start to brown. Cool on rack.

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About Oatmeal Crisps

Course/Dish: Cookies




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