oatmeal craisin cookies

Visalia, CA
Updated on Sep 25, 2011

This is my all-time favorite cookie recipe! I've been posting several of my Christmas cookie recipes. One of the ones I used to make were oatmeal cookies, but I have since married and hubby's family recipe for oatmeal cookies is MUCH better than mine. They are fluffy and cakey, a little chewy...just the way I love them! So, I'm posting his recipe, with a substitution that has made it become my all-time fave...CRAISINS! If you haven't had an oatmeal cookie with craisins and walnuts, you haven't lived! Just like that heaven was born...I'm sure I heard angels sing. They are THAT good! Enjoy!

prep time 20 Min
cook time 10 Min
method ---
yield Makes 3 dozen.

Ingredients

  • 1 cup sugar
  • 1/2 cup shortening
  • 2 - eegs
  • 1/4 cup milk
  • 1 2/3 cups oats, (the one-minute ones)
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup craisins
  • 1/2 cup chopped walnuts

How To Make oatmeal craisin cookies

  • Step 1
    Cream sugar and shortening. Beat eggs with milk in seperate bowl, then add to creamed mixture and mix well. Mix dry ingredients in seperate bowl. Add to creamed mixture and mix well. Add oats and mix well. Add craisins and nuts and mix again. Drop by spoonfuls onto non-stick baking sheet. Bake at 375 degrees for 10-12 minutes.

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