oatmeal craisin cookies
(1 rating)
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This is my all-time favorite cookie recipe! I've been posting several of my Christmas cookie recipes. One of the ones I used to make were oatmeal cookies, but I have since married and hubby's family recipe for oatmeal cookies is MUCH better than mine. They are fluffy and cakey, a little chewy...just the way I love them! So, I'm posting his recipe, with a substitution that has made it become my all-time fave...CRAISINS! If you haven't had an oatmeal cookie with craisins and walnuts, you haven't lived! Just like that heaven was born...I'm sure I heard angels sing. They are THAT good! Enjoy!
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(1 rating)
yield
serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For oatmeal craisin cookies
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1 csugar
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1/2 cshortening
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2eegs
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1/4 cmilk
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1 2/3 coats, (the one-minute ones)
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1 1/2 cflour
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1 tspbaking soda
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1 tspcinnamon
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1/2 tspsalt
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1 ccraisins
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1/2 cchopped walnuts
How To Make oatmeal craisin cookies
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1Cream sugar and shortening. Beat eggs with milk in seperate bowl, then add to creamed mixture and mix well. Mix dry ingredients in seperate bowl. Add to creamed mixture and mix well. Add oats and mix well. Add craisins and nuts and mix again. Drop by spoonfuls onto non-stick baking sheet. Bake at 375 degrees for 10-12 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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