oatmeal cookies

Name: Oatmeal cookies
Yield: 3
Ingredients: 1 1/4 cup(s) flour; 1 teaspoon(s) baking soda; 1/4 cup(s) sugar; 1 cup(s) butter soft; 3/4 cup(s) brown sugar, firmly packed; 1 package(s) vanilla instant pudding; 2 - eggs; 3 1/2 cup(s) quick cooking oats

(2 RATINGS)

30 Pinches

Gail Tripp

Skowhegan, ME

Updated on Oct 11, 2013

i have also made these into bars just cook 15-20 minutes using a jelly roll pan

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yield 3 dozen or less depending on size made

Ingredients

1 1/4 cups flour
1 teaspoon baking soda
1/4 cup sugar
1 cup butter soft
3/4 cup brown sugar, firmly packed
1 package vanilla instant pudding
2 - eggs
3 1/2 cups quick cooking oats

How To Make oatmeal cookies

Step 1

mix flour with baking soda set aside combine butter, the sugars and pudding mix in large bowl or stand mixer

Step 2

beat until smooth and creamy. beat in eggs gradually add flour mix then stir in oats
Step 3

batter will be STIFF this is where stand mixer comes in handy.
Step 4

drop by desired size on parchment lined cookie sheets bake @ 375 degrees 10-12 mins
Step 5

let stand one minute transfer to rack to cool can add raisins and nuts if desired store in airtight container
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