Oatmeal Cookie

1
Alan Derby

By
@arderby

I've been trying to find a good Oatmeak Raisin recipe for years, and I pretty much made up my own. Tested on my friends and family and got a thumbs up... Soaking the raisins really brings out the flavors

Rating:

★★★★★ 2 votes

Comments:
Prep:
1 Hr
Cook:
10 Min

Ingredients

  • 1 c
    butter, room temperature
  • 1 c
    brown sugar
  • 3/4 c
    white sugar
  • 2
    eggs, well beaten
  • 1 Tbsp
    vanilla
  • 1 1/2 c
    flour
  • 1 tsp
    salt
  • 1 tsp
    baking soda
  • 2 tsp
    cinnamon
  • 1/2 tsp
    ginger
  • 1/2 tsp
    nutmeg
  • 3 c
    oatmeal (traditional)
  • 1 c
    raisins

How to Make Oatmeal Cookie

Step-by-Step

  1. SOAK RAISINS FIRST... BEAT EGGS AND VANILLA TOGETHER AND THEN ADD RAISINS, STIR. SOAK FOR 45 MINUTES TO 1 HOUR STIRRING OCCASIONALLY.
  2. Preheat oven to 350 degrees
  3. Cream butter and sugars with mixer. In a seperate bowl, combine flour, salt, baking soda, cinnamon, ginger and nutmeg. Stir the dry ingredients until well blended. Add dry ingredients to creamed mixture and mix well.
  4. Now, add in the eggs and raisind mixture, and add in the oatmeal.
  5. Form into balls on cookie sheet. Bake for 10 minutes. Let cool for 5-10 minutes or until firm enough to transfer to a wire rack.

Printable Recipe Card

About Oatmeal Cookie

Course/Dish: Cookies




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