oatmeal cocoa chippers

Oatmeal Cocoa Chippers Recipe

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Erika Halverson

By
@Rikkie

i have no idea where this came from, but i thought that i would share anyway.

Rating:
★★★★★ 1 vote
Serves:
4 dozen
Prep:
20 Min
Cook:
15 Min

Ingredients

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1 1/4 c
all-purpose flour
1/2 c
cocoa powder
2 tsp
baking soda
1/2 tsp
salt, optional
1 c
(2 sticks) margarine or butter, softened
1 c
brown sugar, firmly packed
1/2 c
sugar
1 tsp
vanilla extract
2
eggs
1 pkg
(12 oz.) semi-sweet chocolate morsels
2 c
oats (quick or old fashioned uncooked)
1 c
chopped walnuts

How to Make oatmeal cocoa chippers

Step-by-Step

  • 1preheat oven to 300 degrees. in a small bowl, combine flour, cocoa, bakingsoda and salt; set aside.
  • 2in a large mixer bowl, combine maragine, brown sugar, sugar and vanilla extract; beat until creamy.
  • 3add eggs, one at a time, beating well after each addition. gradually beat in flour mixture. stir in semi-sweet chocolate morsels, oats and walnuts.
  • 4drop by slighly round measuring TBS. onto ungreased cookie sheet. bake 9 to 11 minutes for chewy cookies, 12 to 13 mitues for crisp cookies. let stand 2 minutes before removing from cookie sheet; cool completely.

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About oatmeal cocoa chippers

Course/Dish: Cookies, Chocolate




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