oatmeal chocolate chip cookies
(1 rating)
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These cookies have a crunchy edge with a softer center, great with anything from chocolate chips, to raisins, to dried cranberries and walnuts.
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For oatmeal chocolate chip cookies
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3/4 cshortening
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3 Tbspmargarine
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1 cwhite sugar
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1 cbrown sugar, lightly packed
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1 tspvanilla
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2 lgeggs
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1 1/2 cflour
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1/2 tspsalt
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1 tspbaking soda
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1 tspcinnamon
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3 cquick cooking oats
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6 ozeach, chocolate morsels, dark and milk. (optional)
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nuts, dried fruit, anything you'd like in the cookies.
How To Make oatmeal chocolate chip cookies
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1Preheat oven to 350 degrees.
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2Cream shortening, margarine, sugar, and vanilla until smooth and fluffy. Add eggs. Mix until well incorporated.
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3In a large bowl, combine flour, baking soda, salt, cinnamon, and oats.
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4Slowly add to sugar mixture, and add in morsels.
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5Roll into 1 inch balls and press down, bake for 14 minutes until lightly browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Oatmeal Chocolate Chip Cookies:
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