oatmeal-chocolate chip cookies

Name: Oatmeal-chocolate chip cookies
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 cup(s) unsalted butter, room temp.; 1 cup(s) packed, light brown sugar; 1/2 cup(s) sugar; 2 large eggs; 1 tablespoon(s) vanilla; 1-1/4 cup(s) whole wheat flour; 1 cup(s) all purpose flour; 1 cup(s) quick cooking oats; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1 cup(s) chocolate chips

(1 RATING)

53 Pinches

sherry monfils

worcester, MA

Updated on Dec 26, 2012

Delish, my grandchildren can't get enough of these!

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prep time 15 Min

cook time 15 Min

method ---

yield 4 dozen

Ingredients

1 cup unsalted butter, room temp.
1 cup packed, light brown sugar
1/2 cup sugar
2 large eggs
1 tablespoon vanilla
1-1/4 cup whole wheat flour
1 cup all purpose flour
1 cup quick cooking oats
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 cup chocolate chips

How To Make oatmeal-chocolate chip cookies

Step 1

Heat oven to 375. Lay parchment paper down on a lg baking sheet. In bowl, cream butter and sugars until fluffy.

Step 2

Add eggs, one at a time. Mix in vanilla. In another bowl, combine flours, oats, baking soda, salt and cinnamon. Beat flour mix into butter mix. Stir in chocolate chips.
Step 3

Drop by tbsp, 2" apart onto parchment paper. Bake 15 mins, or until they are just beginning to brown.
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