oatmeal chocolate chip cookies

Name: Oatmeal Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Ingredients: 1/2 cup(s) brown sugar; 1/2 cup(s) granulated sugar; 1/2 cup(s) butter; 1 - egg; 1/4 teaspoon(s) salt (optional); 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) vanilla extract; 1 cup(s) all purpose flour; 1 1/2 cup(s) oatmeal, uncooked; 2 ounce(s) hershey milk chocolate bar, grated; 1/2 cup(s) chocolate chips

(3 RATINGS)

83 Pinches

Eleni B

Chicago, IL

Updated on Jun 20, 2011

Delicious, simple cookies :)

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prep time 10 Min

cook time 10 Min

method ---

yield

Ingredients

1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup butter
1 - egg
1/4 teaspoon salt (optional)
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon vanilla extract
1 cup all purpose flour
1 1/2 cups oatmeal, uncooked
2 ounces hershey milk chocolate bar, grated
1/2 cup chocolate chips

How To Make oatmeal chocolate chip cookies

Step 1

Preheat oven to 400 degrees. Cream brown sugar, granulated sugar, and butter. Use stand mixer. Add egg and beat until smooth.

Step 2

Beat in salt, baking powder, baking soda, and vanilla. Gradually add flour and oatmeal.
Step 3

Stir in, by hand, chocolate bar and chocolate chips. Spoon onto cookie sheets, about 2 inches apart. Bake for approximately 7 - 8 minutes, or until tops are golden brown.
Step 4

Let cookies sit on cookie sheet for one minute after they are taken out of the oven and then move them to cooling racks.
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