Rating:
★★★★★ 1 vote
Ingredients
- 3/4 c
- butter, softened
- 1 c
- brown sugar
- 3
- egg whites
- 3 Tbsp
- molasses
- 1/2 c
- milk
- 1 c
- whole wheat flour
- 1 c
- bran flakes
- 3/4 tsp
- baking soda
- 1 tsp
- salt
- 2 c
- quick cooking oats
How to Make Oatmeal Breakfast Cookies
- 1Blend together all "wet" ingredients.
- 2Mix the flour, soda, bran and salt.
- 3Mix into wet ingredients, blend in oatmeal.
- 4Drop by large tablespoons and bake at 375 degrees for 10-12 minutes.
About Oatmeal Breakfast Cookies
Course/Dish: Other Breakfast, Cookies
Other Tag: Quick & Easy
