oat-rageous chocolate chip cookies

Name: Oat-Rageous Chocolate Chip Cookies
Cook time: 10 min
Ingredients: 1/2 cup(s) butter or margarine, softened; 1/2 cup(s) creamy peanut butter; 1/2 cup(s) sugar; 1/3 cup(s) packed brown sugar; 1 - egg; 1/2 teaspoon(s) vanilla; 1 cup(s) flour; 1/2 cup(s) quick cooking oats; 1 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1 cup(s) chocolate chips

(1 RATING)

83 Pinches 1 Photo

Karen Caudle

Lebanon, MO

Updated on May 7, 2012

I don't remember where I got this recipe, but it has a little of everyone's favorite cookie in it.

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prep time

cook time 10 Min

method ---

yield Makes about 3 dozen

Ingredients

1/2 cup butter or margarine, softened
1/2 cup creamy peanut butter
1/2 cup sugar
1/3 cup packed brown sugar
1 - egg
1/2 teaspoon vanilla
1 cup flour
1/2 cup quick cooking oats
1 teaspoon baking soda
1/4 teaspoon salt
1 cup chocolate chips

How To Make oat-rageous chocolate chip cookies

Step 1

In a mixing bowl, cream butter, peanut butter, and sugars; beat in egg and vanilla.

Step 2

Combine flour, oats, baking soda, and salt. Add to the creamed mixture and mix well. Stir in the chocolate chips.
Step 3

Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 10-12 minutes or until lightly browned.
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