o' candy cane cookies

Name: O' Candy Cane Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 28
Ingredients: 1 stick(s) butter (1/2 cup); 1 large egg; 3/4 cup(s) sugar; 1 teaspoon(s) baking podwer; 1/4 teaspoon(s) salt; 1 1/2 teaspoon(s) vanilla; 1 1/3 cup(s) flour; 3 - crushed candy canes regular size

(2 RATINGS)

98 Pinches 3 Photos

Stormy Stewart

Mio, MI

Updated on Dec 3, 2012

A few days ago my husband brought home some candy canes. Mind you we do not have little ones at home nor do we have grandkids about. When he handed them to me he said "See what you can do with these". This is my first recipe for them. This one I made up as I went. They had a nice delicate flavor not over powering

Rate

prep time 10 Min

cook time 10 Min

method ---

yield 28-30 serving(s)

Ingredients

1 stick butter (1/2 cup)
1 large egg
3/4 cup sugar
1 teaspoon baking podwer
1/4 teaspoon salt
1 1/2 teaspoons vanilla
1 1/3 cups flour
3 - crushed candy canes regular size

How To Make o' candy cane cookies

Step 1

In a blow cream together butter, sugar, salt, egg, baking powder, and vanilla. mixing well. Add the flour. Mix well and add the crushed candy canes. Bake on a bakers secret cookie sheet (those thing are amazing) in a 350 degree oven for 10-12 minutes. Mine were 12 exactly. Be careful removing the cookies as the candy cane part can become liquid, if you havent crushed them enough they can become a burn hazard. allow to cool slightly before removing. If you do not have bakers secret I would only leave them in 10 minutes. You can see where the top left and bottom right cookies are liquidy as they came from the oven.
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