Nutter Butter Peanut Butter Craze
By
Lea Ann
@Aquatic_Meadow
1
I got this recipe from American Heritage Blogspot. The recipe and picture are by Marianne the blog creator. Its is delicious!
Note: Marianne makes hers lowfat.
familyheritagecookbook.blogspot.com
Note: Marianne makes hers lowfat.
familyheritagecookbook.blogspot.com
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
- 2 1/2 c
- milk
- 1 small
- chocolate pudding instant
- 1 small
- vanilla pudding instant
- nutter butter cookies
- 1/2 c
- semi sweet mini chocolate chips
- 2 Tbsp
- peanut butter (heaping)
- 10
- mini reese's cup chopped
- 2-12 oz
- 2-12 oz. containers of cool whip
How to Make Nutter Butter Peanut Butter Craze
- 1Take 6 oz. of Cool Whip and put it in a bowl.Put box of chocolate Pudding, 1-1/4 cups of milk, 1/8 cup of mini chocolate chips and ½ cup peanut butter in a bowl and mix together until blended. Set aside.
- 2Take 6 oz. of Cool Whip, box of Vanilla Pudding and 7 Nutter Butter cookies crushed and combine them together in the bowl with 1-1/4 cups of milk.
- 3Separate more nutter butter cookies and lay them down on a pyrex 5 x 9 3 inches deep dish. Lay them down centers side up.
- 4Layer vanilla pudding mixture on top of cookies.
- 5Crush 10 more cookies and layer the crumbled cookies on top of the vanilla mixture.
- 6Take the Chocolate mixture and layer on top of the cookie crumbs.
- 7Take the 12 oz container of cool whip and add ½ cup of peanut butter and blend well. Spread the mixture over the chocolate. Take your crumbled Peanut butter cups and mini chocolate chips and sprinkle on top. Refrigerate overnight.
