Real Recipes From Real Home Cooks ®

nutter butter peanut butter craze

(2 ratings)
Recipe by
Lea Ann
Kittery, ME

I got this recipe from American Heritage Blogspot. The recipe and picture are by Marianne the blog creator. Its is delicious! Note: Marianne makes hers lowfat.

(2 ratings)

Ingredients For nutter butter peanut butter craze

  • 2 1/2 c
  • 1 sm
    chocolate pudding instant
  • 1 sm
    vanilla pudding instant
  • nutter butter cookies
  • 1/2 c
    semi sweet mini chocolate chips
  • 2 Tbsp
    peanut butter (heaping)
  • 10
    mini reese's cup chopped
  • 2-12 oz
    2-12 oz. containers of cool whip

How To Make nutter butter peanut butter craze

  • 1
    Take 6 oz. of Cool Whip and put it in a bowl.Put box of chocolate Pudding, 1-1/4 cups of milk, 1/8 cup of mini chocolate chips and ½ cup peanut butter in a bowl and mix together until blended. Set aside.
  • 2
    Take 6 oz. of Cool Whip, box of Vanilla Pudding and 7 Nutter Butter cookies crushed and combine them together in the bowl with 1-1/4 cups of milk.
  • 3
    Separate more nutter butter cookies and lay them down on a pyrex 5 x 9 3 inches deep dish. Lay them down centers side up.
  • 4
    Layer vanilla pudding mixture on top of cookies.
  • 5
    Crush 10 more cookies and layer the crumbled cookies on top of the vanilla mixture.
  • 6
    Take the Chocolate mixture and layer on top of the cookie crumbs.
  • 7
    Take the 12 oz container of cool whip and add ½ cup of peanut butter and blend well. Spread the mixture over the chocolate. Take your crumbled Peanut butter cups and mini chocolate chips and sprinkle on top. Refrigerate overnight.

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