Nuttella and oatmeal cookies
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
- 2 c
- oats
- 1 c
- flour
- 1 tsp
- baking powder
- 1 tsp
- baking powder
- 1 tsp
- salt
- 1 c
- nuttella
- 3/4 c
- margarine
- 1 c
- brown sugar, packed
- 1/2 c
- white sugar
- 2 eggs
- 2 tsp
- vanilla
How to Make Nuttella and oatmeal cookies
- 1Preheat oven to 350 degrees F.
- 2Stir oats, flour, baking powder, baking soda and salt. Beat nuttella and margarine until smooth. Add sugars, mixing well.
- 3Beat in eggs and vanilla. Add oat mixture.
- 4Shape into 1-inch balls; chill dough if too soft to handle.
- 5Place 2 inches apart on greased cookies sheets. Flatten with floured fork in crisscross pattern.
cook 8 minutes or until golden brown !
About Nuttella and oatmeal cookies
Course/Dish: Cookies
