Nuttella and oatmeal cookies
★★★★★ 2 votes5
Ingredients
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2 coats
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1 cflour
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1 tspbaking powder
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1 tspbaking powder
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1 tspsalt
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1 cnuttella
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3/4 cmargarine
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1 cbrown sugar, packed
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1/2 cwhite sugar
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·2 eggs
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2 tspvanilla
How to Make Nuttella and oatmeal cookies
- Preheat oven to 350 degrees F.
- Stir oats, flour, baking powder, baking soda and salt. Beat nuttella and margarine until smooth. Add sugars, mixing well.
- Beat in eggs and vanilla. Add oat mixture.
- Shape into 1-inch balls; chill dough if too soft to handle.
- Place 2 inches apart on greased cookies sheets. Flatten with floured fork in crisscross pattern.
cook 8 minutes or until golden brown !