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nutella chip cookies

Linky1 avatar
Recipe by
Carolyn Haas
@Linky1
Whitewater, WI

I was introduced to Nutella at my grandmother's house in Germany. For years, you had to go to a German deli to find it. I'm so glad that Nutella has become easily available in the US. Aldi's and others have their own generic variety which are just as good.

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yield 60 cookie(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For nutella chip cookies

  • 1 1/2 c
    flour
  • 1 1/2 tsp
    cornstarch
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1/2 c
    butter, softened
  • 1/4 c
    granulated sugar
  • 2/3 c
    light brown sugar
  • 1
    egg
  • 3/4 c
    Nutella or other chocolate hazelnut spread
  • 1 1/2 tsp
    hazelnut extract or vanilla
  • 1/2 c
    white chocolate chips

How To Make nutella chip cookies

  • 1
    Preheat oven to 350º F.
  • 2
    Mix together dry ingredients. Set aside.
  • 3
    Beat butter and add sugars. Beat until well combined.
  • 4
    Add the egg, then the nutella and extract. Beat together until well combined.
  • 5
    Gradually add dry ingredients to butter mixture. Fold in white chocolate chips.
  • 6
    Using a small (1 Tablespoon) cookie scoop, place on parchement paper covered baking sheet about 2 inches apart.
  • 7
    Bake for 12-15 minutes. Let cool on sheet for a minute or two, then finish cooling on wire racks.
  • 8
    Makes about 60 cookies.
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