nut roll cookies
This recipe has special meaning as I acquired this when I was working. The coworker and dear friend shared this recipe with me when we had a holiday carry-in. This truly is a holiday favorite of my family and is so easy to make. Please stand guard over the cookies as you may see them disappear before your eyes (only if you want enough to serve to family and friends)
prep time
1 Hr
cook time
20 Min
method
Bake
yield
makes around 24 cookies
Ingredients
- 8 ounces cream cheese
- 2 sticks butter
- 3 cups flour
- 2 cups crushed nuts
- 1 cup sugar
- 1/3 cup milk
- - powdered sugar
How To Make nut roll cookies
-
Step 1Cookie Dough: Mix cream cheese, butter and flour. Mix well, take a spoon full of dough and roll into a ball, after rolling dough into balls put in refrigerator to chill.
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Step 2As dough is chilling make your filing.
-
Step 3Take your crushed nuts, sugar and milk and mix together well.
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Step 4Roll your dough balls in powdered sugar and roll out. Drop some filling on the flattened dough and roll up. Bake at 350 degrees for 15-20 minutes on ungreased cookie sheet. Sprinkle with powdered sugar when half cool
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Keyword:
#Thanksgiving
Keyword:
#Christmas
Keyword:
#and
Keyword:
#deserts
Method:
Bake
Culture:
American
Ingredient:
Flour
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