Norwegian Cookies
★★★★★ 2 votes5
Ingredients
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CREAM:
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1 cbutter (or shortening)
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2 1/4 cbrown sugar
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1/2 tspsalt
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3eggs & mix with above items
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MIX TOGETHER:
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1 tspcinnamon
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1 tspnutmeg
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1 tspground clove
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2 1/4 cflour
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ADD:
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1 cnuts (pecans, walnuts, etc.)
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1 1/2 cgolden raisins
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1/2 tspvanilla extract
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FROSTING
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1 cpowdered sugar
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1 Tbspmelted butter
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·hot water to get to spreading consistency
How to Make Norwegian Cookies
- Preheat oven to 350.
- Cream butter, brown sugar and salt. Add 3 eggs and mix.
- Mix together cinnamon, nutmeg, clove and flour. Then add nuts, raisins, and vanilla. Spread batter in greased 10 1/2 X 15 1/2 pan. Bake 20 - 25 minutes at 350.
- While cookies are warm, frost cookies.