no bake tropical snowballs
Ingredients For no bake tropical snowballs
1 pkg(8 oz) cream cheese, softened
1 can(8 oz) crushed pineapple, well drained
1 cchopped pecans
3 cflaked coconut
How To Make no bake tropical snowballs
1In a small bowl, beat cream cheese and pineapple until combined then fold in the pecans. Cover and refrigerate for 1 hour.
2Take out of refrigerator and roll into 1-inch balls; then roll the balls in the coconut. Refrigerate for 4 hours or overnight.
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