no-bake oatmeal cookies

Name: No-Bake Oatmeal Cookies
Prep time: 45 min
Cook time: 15 min
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened at room temp; 1/2 cup(s) milk; 2 cup(s) sugar; 1/2 cup(s) peanut butter, creamy; 3 cup(s) quick cooking oats, uncooked; 5 tablespoon(s) cocoa powder; 1/2 cup(s) walnuts, chopped; 1/2 cup(s) raisins; 1/2 cup(s) flaked coconut

(3 RATINGS)

458 Pinches 5 Photos

melinda talbott

Clare, MI

Updated on Dec 30, 2021

I like no-bake cookies because they don't heat the house up.

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Blue Ribbon Recipe

No-bake cookies are an easy cookie recipe to have on hand when craving a sweet treat. There are lots of versions of these no-bake oatmeal cookies, but we liked the mix-ins in this recipe. There's peanut butter and oats, but you also have walnuts, raisins, and flaked coconut. They add flavor and texture. These cookies remind us of a peanut butter fudge.

— The Test Kitchen

prep time 45 Min

cook time 15 Min

method No-Cook or Other

yield

Ingredients

1/2 cup butter, softened at room temp
1/2 cup milk
2 cups sugar
1/2 cup peanut butter, creamy
3 cups quick cooking oats, uncooked
5 tablespoons cocoa powder
1/2 cup walnuts, chopped
1/2 cup raisins
1/2 cup flaked coconut

How To Make no-bake oatmeal cookies

Step 1

Lay the wax paper out evenly on a flat surface. Put butter, milk, and sugar together into a large pot. Bring the mixture to a boil over medium heat. Boil the mixture for 1 1/2 minutes.

Step 2

Remove the mixture from the heat. Turn the stove off. Add peanut butter, oatmeal, cocoa powder, walnuts, raisins, and coconut to the mixture. Stir the mixture until blended well.
Step 3

Drop the mixture from spoonfuls onto the wax paper.
Step 4

Allow the cookies to cool completely and serve.
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