Nieman Marcus Cookies

Name: Nieman Marcus Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: alot
Ingredients: 1 c butter, softened; 12 oz chocolate chips; 2 c flour; 1 c brown sugar; 1 c white sugar; 1 tsp baking soda; 1/2 tsp salt; 4 oz hershey bar, busted into small pieces; 2 1/2 c oatmeal; 2 eggs; 1 tsp baking powder; 1 tsp vanilla extract; 1 1/2 c nuts-----your choice, i use walnuts

By Kim Kelemen
@jkel75

This is supposed to be the recipe that they use in the Nieman Marcus Stores. Whether it is or not, it doesn't matter, they are delish. There are a lot of ingredients, but it makes ALOT of cookies, about 4 dozen.

Rating:

★★★★★ 2 votes5

Comments:

10 Comments

Serves:

alot

Prep:

15 Min

Cook:

10 Min

Ingredients

1 c

butter, softened
12 oz

chocolate chips
2 c

flour
1 c

brown sugar
1 c

white sugar
1 tsp

baking soda
1/2 tsp

salt
4 oz

hershey bar, busted into small pieces
2 1/2 c

oatmeal
2

eggs
1 tsp

baking powder
1 tsp

vanilla extract
1 1/2 c

nuts-----your choice, i use walnuts
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How to Make Nieman Marcus Cookies

Step-by-Step

Pre heat oven to 375 degrees
Measure oatmeal and blend in blender or food processor to a fine powder
In mixing bowl, cream together butter and both sugars, add eggs and vanilla.
In a large bowl, combine oatmeal, flour, salt, baking powder, and baking soda. Slowly add to mixing bowl while its running a low to mediem speed. Add choclate chips, hershey bar and nuts. (the cookie dough is really thick, you may have to stir in the choclate and nuts by hand)
Put on greased cookie sheets, by the tablespoon full and bake for 10 minutes

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