my famous chocolate chip cookies

New York, NY
Updated on Dec 10, 2012

I have been making these cookies since I was a teenager. My family and friends always tell me to make them when we have a get together. Enjoy Everyone!!

prep time 20 Min
cook time 15 Min
method Bake
yield Makes about 5 dozen cookies

Ingredients

  • 2 1/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter or margarine (softened) (sometimes i use country crock)
  • 3/4 cup sugar
  • 3/4 cup light brown sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 3/4 cups milk chocolate chips
  • 1 cup nuts (optional ) i prefer walnuts

How To Make my famous chocolate chip cookies

  • Step 1
    Preheat oven 350 degrees. In a small bowl combine flour, baking soda, and salt.
  • Step 2
    In large bowl, using wooden spoon, mix softened butter or margarine, sugar, light brown sugar, and vanilla extract until creamy. Mix in egg.
  • Step 3
    Gradually mix in flour mixture into butter and sugar mixture.
  • Step 4
    Stir in chocolate chips and nuts.
  • Step 5
    Roll in a ball (about a tablespoon) of dough onto and ungreased cookie sheet.
  • Step 6
    Bake approximately 10 to 15 minutes or until golden brown. Cool for 1 minute before removing the cookies from the cookie sheet. If you don't wait for one minute the cookies will break.
  • Step 7
    PLEASE NOTE: AFTER MIXING UP THE COOKIE DOUGH, PUT IT IN THE REFRIGERATOR FOR UP TO 1 HOUR BEFORE COOKING THE COOKIES. THE COOKIES WILL STAY SOFTER LONGER. THIS IS OPTIONAL.

Discover More

Category: Cookies
Keyword: #moist
Method: Bake
Culture: English
Ingredient: Flour

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes