mum's peanut butter cookies

Name: Mum's Peanut Butter Cookies
Cuisine: Canadian
Ingredients: 1 cup(s) peanut butter; 1 cup(s) margarine; 1 cup(s) white sugar; 1 cup(s) brown sugar, firmly packed; 2 large eggs; 1 teaspoon(s) vanilla extract; 2 1/2 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt

(1 RATING)

112 Pinches 1 Photo

Sue Fitzpatrick

Whitby, ON

Updated on Oct 17, 2012

These are the only peanut butter cookie I will eat :) Mum sure spoiled me for a lot of things lol

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Ingredients

1 cup peanut butter
1 cup margarine
1 cup white sugar
1 cup brown sugar, firmly packed
2 large eggs
1 teaspoon vanilla extract
2 1/2 cups all purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt

How To Make mum's peanut butter cookies

Step 1

Pre-heat oven to 350F In a bowl, cream peanut butter, margarine and sugars. Blend in eggs and vanilla.

Step 2

Add flour sifted with baking powder, soda and salt. Mix well.
Step 3

Form dough into round balls (about 1 1/2"). Place on ungreased baking sheet. Flatten slightly by criss-crossing with a fork. Tip: dip fork in flour - it won't stick to the batter. Bake at 350°F for 10-12 minutes.
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