Mrs. Lyndon Johnson's Sand Tarts

Mrs. Lyndon Johnson's Sand Tarts Recipe

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Vicki Butts (lazyme)


These are the real McCoy. Light and tasty--you'll see why LBJ loved them. From Best of the Best from Texas II Cookbook. Servings are a guess as none were given.


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15 Min
25 Min


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  • 1/2 lb
  • 4 Tbsp
    powdered sugar
  • 2 Tbsp
  • 3 c
  • 1 c
    pecans, chopped
  • 2 tsp
    vanilla extract

How to Make Mrs. Lyndon Johnson's Sand Tarts


  1. Blend butter and sugar; add other ingredients.
  2. Roll with the hand to finger size and turn into half moons.
  3. Bake about 25 minutes in 350F oven.
  4. Roll in powdered sugar.

Printable Recipe Card

About Mrs. Lyndon Johnson's Sand Tarts

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids

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