Mo's Heavenly Bars

4
Eudocia Romulus

By
@Eudocia508

I've been experimenting with cookie bars and different ingredients. I came up with this recipe last night and friends and co-workers raved, so I'd call them a winner!

Rating:

★★★★★ 2 votes

Comments:
Serves:
9-16
Prep:
20 Min
Cook:
30 Min

Ingredients

Add to Grocery List

  • 12 oz
    little debbie nutty bars
  • 6 Tbsp
    unsalted butter (divided)
  • 1 c
    sweetened coconut (divided)
  • 5.3 oz
    dark chocolate bar
  • 1
    egg
  • 1/2 c
    brown sugar
  • 1 tsp
    vanilla extract
  • 1 c
    flour
  • 1/4 tsp
    salt
  • 1/2 tsp
    baking powder

How to Make Mo's Heavenly Bars

Step-by-Step

  1. Preheat oven to 350 degrees.

    Line a 9 x 9 inch pan with tin foil.

    Crunch up Little Debbie bars with rolling pin--I did it with them still in the packages. Melt 4 tablespoons (half a stick) butter. Mix with the Little Debbie crumbs, then make a crust.
  2. Cover with 1/2 coconut (more if you like!) Break chocolate bar into equal pieces where it's scored. Distribute evenly on crust. Chocolate chips would also work--the bars were on sale at the 99 cent store!)
    Bake about 8-10 minutes.
  3. Meanwhile, beat 2 tbls. butter and brown sugar. Beat in egg and vanilla. Add flour mixed with baking powder and salt.
  4. Spread mixture over crust and top with 1/2 cup coconut, or more. Bake about 20 minutes.

Printable Recipe Card

About Mo's Heavenly Bars

Course/Dish: Cookies
Hashtags: #coconut, #peanut, #butter, #bars




Show 3 Comments & Reviews

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