Monster Cookies

Deborah Johansen


These are from my friend Denise Thompson, who got the recipe from Pike Place Market, a Seattle restaurant. They are almost a meal in themselves, and I like to think they're "healthy!"


★★★★★ 1 vote

10 Min
15 Min


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1 stick
butter, room temperature
1 c
brown sugar
1 c
sugar (splenda can replace this.)
1 tsp
maple syrup
1/2 tsp
1/2 tsp
vanilla extract
1 tsp
baking soda
1 c
peanut butter (i used creamy.)
1 c
semi-sweet chocolate chips
1 c
4 1/2 c
oats, quick cooking

How to Make Monster Cookies


  • 1Preheat oven to 350.
  • 2Mix all ingredients.
  • 3With oiled hands, press balls of dough into patties and place on a greased cookie sheet.
  • 4Cook for 15 minutes.
  • 5Allow to cool for 2-3 minutes before moving to wire racks.
  • 6Allow to completely cool on wire racks to avoid breakage.

Printable Recipe Card

About Monster Cookies

Course/Dish: Cookies

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