Mom's Rum Balls

Mom's Rum Balls Recipe

No Photo

Have you made this?

 Share your own photo!

Dana Ramsey

By
@DRamsey

While going through some of my mother's handwritten cookbooks, I found this recipe and remember how yummy they are. Unfortunately she did not state how many servings it makes. I am assuming a couple dozen.

Rating:
★★★★★ 2 votes
Comments:

Ingredients

Add to Grocery List

1 lb
vanilla wafers ground fine
1/2 c
rum (yes you read correctly)
1/2 c
white karo
1 c
pecan meal (pecans ground fine)

How to Make Mom's Rum Balls

Step-by-Step

  • 1Mix all ingredients thoroughly. Let stand overnight at room temp.
  • 2Sift powdered sugar on wax paper. Form balls (size of hickorynuts), roll in powdered sugar until well coated.
  • 3Store at least 24 hours before serving. Do not pack layers on top of each otehr. Store in air tight container.

Printable Recipe Card

About Mom's Rum Balls

Course/Dish: Cookies
Other Tag: Quick & Easy




Show 7 Comments & Reviews

Awesome Cookie Cutters Your Kitchen Needs Recipe

Awesome Cookie Cutters Your Kitchen Needs

Kitchen Crew @JustaPinch

These cookie cutters are definitely a cut above the rest. Not your typical cookie cutters, we love these fun and unique ways to shape your best cookie recipe! Disclosure: This...

C Is For Cookie Recipes Everyone Will Want To Eat

C is for Cookie Recipes Everyone Will Want to Eat

Kitchen Crew @JustaPinch

Let's chat cookies. From chocolate chip to sugar and cream filled, they're a dunkable treat that can't be beat. Here are 14 cookie recipes that'll quickly become a family favorite....

A Memory Of Mom In Every Bite Recipe

A Memory of Mom in Every Bite

Kitchen Crew

It's funny how our memory works. Smell freshly cut grass and you may think of playing as a kid. Or going outside after a rainstorm on a hot day may...