Mom's Chocolate Chip Cookies

Alicia .


Chocolate chip cookies just the way mom makes them!


★★★★★ 1 vote

15 Min
10 Min


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2 1/4 c
all-purpose flour
1 tsp
baking soda
1 tsp
1 c
softened butter or margarine
3/4 c
granulated white sugar
3/4 c
packed light brown sugar
1 tsp
1 12 oz pkg
chocolate chips
1 c
finely chopped pecans

How to Make Mom's Chocolate Chip Cookies


  • 1Preheat oven to 375 degrees.

    Combine flour, baking soda and salt in a mixing bowl.

    Beat butter, sugars and vanilla in a large bowl until well combined and creamy. Add eggs and vanilla.

    Gradually beat in flour mixture.

    Stir chocolate chips and nuts into cookie dough until well mixed.
  • 2Drop by rounded spoonfuls onto un-greased baking sheets.

    Bake 9-11 minutes, until edges are golden brown.
  • 3Cool for a few minutes on the baking sheets before transferring to wire racks to cool completely.

Printable Recipe Card

About Mom's Chocolate Chip Cookies

Course/Dish: Cookies

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