Mom's Blue Ribbon Chocolate Chip Cookies

Name: Mom's Blue Ribbon Chocolate Chip Cookies
Yield: makes 3 1/2 doz.
Ingredients: 2 1/2 c all purpose flour; 1/2 tsp baking soda; 1/4 tsp salt; 1 c dark brown sugar, firmly paked; 1/2 c white sugar; 1 c salted butter, softened; 2 large eggs; 2 tsp pure vanilla extract; 2 c semi-sweet chocolate chips (12 oz. each)

Mom's Blue Ribbon Chocolate Chip Cookies Recipe

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By Lori Brown
@labrown64

I remember as a kid my mom making these cookies. They are so moist and chewy.

Rating:

★★★★★ 2 votes5

Serves:

makes 3 1/2 doz.

Ingredients

2 1/2 c

all purpose flour
1/2 tsp

baking soda
1/4 tsp

salt
1 c

dark brown sugar, firmly paked
1/2 c

white sugar
1 c

salted butter, softened
2 large

eggs
2 tsp

pure vanilla extract
2 c

semi-sweet chocolate chips (12 oz. each)
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How to Make Mom's Blue Ribbon Chocolate Chip Cookies

Step-by-Step

In a medium bowl; Whisk together flour, soda and salt. Set a side.
In a large bowl; Using a mixer; Mix softened butter and both sugar's until it forms a grainy paste. Add eggs and vanilla; mix until light and fluffy.
Add flour mixture and chocolate chips; mix on low speed until it's just mixed. Do not over mix.
Drop by rounded tablespoons unto ungreased cookie sheet, place 2 inches apart. Bake at 300 degrees; 20-25 minutes or until golden brown. Transfer immediately unto cooling rack.

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