Momofuku Milk Bar's Compost Cookie

Momofuku Milk Bar's Compost Cookie Recipe

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Chelsea Mitcham

By
@shellsea87

This is taken from the Regis and Kelly Show website

Rating:

★★★★★ 1 vote

Ingredients

  • 1 c
    butter
  • 1 c
    sugar
  • 3/4 c
    brown sugar
  • 1 Tbsp
    light corn syrup
  • 1 tsp
    vanilla
  • 2
    eggs
  • 1 3/4 c
    flour
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1 1/2 c
    your favorite baking ingredients (options: chocolate chips, raisenettes, rollos, cocoa krispies)
  • 1 1/2 c
    your favorite snack foods (chips, pretzels, etc.)

How to Make Momofuku Milk Bar's Compost Cookie

Step-by-Step

  1. Cream butter, sugars, and corn syrup
  2. Add in eggs and vanilla. Beat for almost 10 minutes until creamy and almost doubled in size
  3. Add flour and leavening agents, then once mixed thoroughly add in your favorite ingredients. Be careful not to overmix.
  4. Refrigerate dough at least 1 hour
  5. Scoop dough into small balls using a cookie scoop or two small spoons. Bake at 400 F for 9-11 minutes.

Printable Recipe Card

About Momofuku Milk Bar's Compost Cookie

Course/Dish: Cookies, Chocolate
Hashtags: #potato, #chips, #pretzels




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