mississippi mud cookies
(1 rating)
Just like the Mississippi Mud Cake, the cookies are delicious. A really good treat whether you are having ocmpany over, or to take in your lunch. A great treat for the kids while they are out of school too....This is a recipe that you will use for years to come.
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For mississippi mud cookies
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1 csemi=sweet chocolate chips
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1/2 cbutter, softened
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1 csugar
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2 lgeggs
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1 tspvanilla, extract
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1 1/2 call purpose flour
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1 tspbaking powder
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1/4 tspsalt
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1 cpecans, chopped
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1 cmilk chocolate chips
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1 cplus 2 tbs. miniature marshmallows
How To Make mississippi mud cookies
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11. Microwave semisweet chocolate morsels in a small microwave-safe glass bowl at HIGH 1 minute or until smooth, stirring every 30 seconds. 2. Beat butter and sugar at medium speed with an electric mixer until creamy; add eggs, 1 at a time, beating until blended after each addition. Beat in vanilla and melted chocolate. 3. Combine flour, baking powder, and salt; gradually add to chocolate mixture, beating until well blended. Stir in chopped pecans and 1/2 cup milk chocolate morsels. 4. Drop dough by heaping tablespoonfuls onto parchment paper-lined baking sheets. Press 3 or 4 marshmallows into each portion of dough. 5. Bake at 350° for 10 to 12 minutes or until set. Remove to wire racks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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