Mint Chocolate Chip Cookies

1
Amethyst Pendragon

By
@AmethystPendragon

This are amazing with hot chocolate !

Rating:

★★★★★ 1 vote

Prep:
15 Min
Cook:
10 Min

Ingredients

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1 POUCH (1 LB 1.5 OZ) BETTY CROCKER® SUGAR COOKIE MIX

1/2 c
butter or margarine, softened
1/4 - 1/2 tsp
mint extract
6-8
drops green food color
1
egg
1 c
creme de menthe baking chips
1 c
semisweet chocolate chunks

How to Make Mint Chocolate Chip Cookies

Step-by-Step

  • 1Heat oven to 350°F. In large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms. Stir in creme de menthe baking chips and chocolate chunks.
  • 2Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased cookie sheet.
  • 3Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.

Printable Recipe Card

About Mint Chocolate Chip Cookies

Course/Dish: Cookies




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