Michigan's Pudding Chip Cookies

Michigan's Pudding Chip Cookies

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Bea L.

By
@BeachChic

MICHIGAN: Munch your way across the USA. Teresa Jacobson, the state of Michigan is now represented. This recipe is from "Capitol Cookies" with recipes from every state & Washington, DC. This recipe was submitted by Highlands Cooperative, Lansing, MI, Nanette Miller, Chairperson.

I personally have not made these cookies so, Teresa, if you make them, let us know if they make the state of MI proud.

Rating:

★★★★★ 1 vote

Comments:
Method:
Bake

Ingredients

  • 1 c
    butter, softened
  • 1/4 c
    granulated sugar
  • 1/4 c
    brown sugar
  • 1 tsp
    vanilla extract
  • 1 box
    vanilla instant pudding (4 serving size)
  • 2
    eggs
  • 2 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 12 oz
    semi-sweet chocolate chips
  • 1 c
    chopped nuts (optional)

How to Make Michigan's Pudding Chip Cookies

Step-by-Step

  1. Preheat oven to 350. Lightly spray cookie sheets.
    Combine butter, both sugars, vanilla and pudding mix together and blend well.
  2. Beat in eggs and blend well. Add in the flour and baking soda until well combined. Fold in the chocolate chips and nuts.
  3. Drop by teaspoonfuls about 2" apart onto the prepared cookie sheets. Bake at 350 for 8 to 10 minutes.

Printable Recipe Card

About Michigan's Pudding Chip Cookies

Course/Dish: Cookies Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




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