Michigan's Pudding Chip Cookies

Michigan's Pudding Chip Cookies Recipe

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Bea L.


MICHIGAN: Munch your way across the USA. Teresa Jacobson, the state of Michigan is now represented. This recipe is from "Capitol Cookies" with recipes from every state & Washington, DC. This recipe was submitted by Highlands Cooperative, Lansing, MI, Nanette Miller, Chairperson.

I personally have not made these cookies so, Teresa, if you make them, let us know if they make the state of MI proud.

★★★★★ 1 vote


1 c
butter, softened
1/4 c
granulated sugar
1/4 c
brown sugar
1 tsp
vanilla extract
1 box
vanilla instant pudding (4 serving size)
2 1/4 c
all purpose flour
1 tsp
baking soda
12 oz
semi-sweet chocolate chips
1 c
chopped nuts (optional)

How to Make Michigan's Pudding Chip Cookies


  • 1Preheat oven to 350. Lightly spray cookie sheets.
    Combine butter, both sugars, vanilla and pudding mix together and blend well.
  • 2Beat in eggs and blend well. Add in the flour and baking soda until well combined. Fold in the chocolate chips and nuts.
  • 3Drop by teaspoonfuls about 2" apart onto the prepared cookie sheets. Bake at 350 for 8 to 10 minutes.

Printable Recipe Card

About Michigan's Pudding Chip Cookies

Course/Dish: Cookies, Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy