Mexican Wedding Cookies (2)

Mexican Wedding Cookies  (2) Recipe

No Photo

Have you made this?

 Share your own photo!

Donna Mann


This is a cookie very similar to the recipe I posted which used cake flour. It is a little lighter and maybe a little more flakey. I actually got this one from All
It's quite good.


★★★★★ 2 votes

20 Min
15 Min


Add to Grocery List

  • 1 c
  • 1/2 c
  • 2 tsp
  • 2 tsp
  • 2 c
    all-purpose flour
  • 1 c
    almonds or pecans, choped
  • 1/2 c
    confectioner's sugar

How to Make Mexican Wedding Cookies (2)


  1. In a medium bowl, cream butter and sugar. Stir in vanilla and water. Add flour and almonds (or pecans), mix until blended. Cover and chill for 3 hours.
  2. Preheat oven to 325 degrees.
  3. Shape dough into balls or crescents. Place on an ungreased cookie sheet and bake for 15-20 minutes in the preheated oven. Remove from pan to cool on wire racks. When cookies are cool, roll in confectioner's sugar. Store at room temperature in an airtight container.

Printable Recipe Card

About Mexican Wedding Cookies (2)

Course/Dish: Cookies
Other Tag: Quick & Easy

Leave a Comment

Homemade Hostess Gifts For The Holidays Recipe

Homemade Hostess Gifts for the Holidays

Kitchen Crew

It's party season! Seems, for me, every weekend from Thanksgiving to Christmas I'm attending some sort of holiday party. Wherever I go, I like to bring a small homemade gift...

Easy Christmas Cookies For A Fantastic Cookie Tray Recipe

Easy Christmas Cookies for A Fantastic Cookie Tray

Kitchen Crew

During your next grocery haul, make sure to stock up on sugar, flour, and butter... it's cookie making time! A festive tradition in many households is making Christmas cookies. It's...

Pms Cookies Recipe

PMS Cookies

Kitchen Crew @JustaPinch

Salty, sweet and chocolaty, you can't beat these cookies full of peanut butter and fluffy! Click here for the PMS Cookies recipe!