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mexican praline cookies

(1 rating)
Sallaboutit avatar
Recipe by
Brandy Male
@Sallaboutit
Mustang, OK

My Friend Monica brought these to work one day and they were a huge hit.One because they super good and 2 because they are super easy.Make a great gift to someone just because. They taste like you spent alot of time on prep. I make them every Holiday for the Daycare and my grandaughters teacher. I use chopped Pecans instead of whole.

►
(1 rating)
yield 15 to 20
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For mexican praline cookies

  • 20 TO 24 GRAHAM CRACKERS
  • 2 stick
    butter
  • 1 c
    brown sugar
  • 1 c
    chop pecans

How To Make mexican praline cookies

  • 1
    Grease Cookie Sheet with Butter. Place crackers flat on the cokkie sheet.
  • 2
    Heat Butter and Brown Sugar 2 to 21/2 min. while stirring constantly, Then add pecans.
  • 3
    Pour aver crackers and spread gentky covering all crackers. And Bake 10 min. @ 350. Let cool and Break into Servings.
  • 4
    TIP: YOU CAN ALSO BREAK COOKIES BEFORE PLACING IN PAN. I BREAK THEM IN HALVES.
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