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yield
Ingredients
- 1 1/4 cups flour
- 1/4 cup cornstarch
- 1 1/2 sticks butter
- 1/2 cup powdered sugar
How To Make melting dreams
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Step 1Sift together flour, cornstarch and sugar. Blend in butter with a pastry blender until a soft dough is formed, use hands if necessary. Work until mixture is smooth and holds together. Shape into balls. Flatten balls in criss-cross fashion with fork, if necessary dip fork in flour. Bake at 300 until edges are just lightly browned, 20-25 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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