melt in your mouth sugar cookies

Name: Melt In Your Mouth Sugar Cookies
Prep time: 30 min
Cook time: 5 min
Ingredients: 1 cup(s) butter or margarine, softened; 1 1/2 cup(s) white sugar; 3 - eggs; 1 teaspoon(s) vanilla; 3 1/2 cup(s) flour; 2 teaspoon(s) cream of tartar; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 2 can(s) creme cheese frosting (any brand)

(1 RATING)

176 Pinches

Hannah Johnson

Eugene, OR

Updated on May 24, 2012

These cookies are so fun to make, great for any time but especially good for holidays.

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prep time 30 Min

cook time 5 Min

method ---

yield makes about two dozen cookies

Ingredients

1 cup butter or margarine, softened
1 1/2 cups white sugar
3 - eggs
1 teaspoon vanilla
3 1/2 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/2 teaspoon salt
2 cans creme cheese frosting (any brand)

How To Make melt in your mouth sugar cookies

Step 1

Preheat oven to 375 degrees

Step 2

Mix all of the ingredients (except frosting) together in a large mixing bowl.
Step 3

Chill the dough for about 2-4 hours
Step 4

Roll out dough on a floured surface and cut into shapes (our family just prefers circles which you can make with any cup)
Step 5

Bake cookies on lightly greased or ungreased cookie sheet for about 6 minutes.
Step 6

Let cookies cool for about 25-30 minutes. Enjoy! They won't disapoint.
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