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melt in your mouth sugar cookies

(1 rating)
ItMustBeLove avatar
Recipe by
Hannah Johnson
@ItMustBeLove
Eugene, OR

These cookies are so fun to make, great for any time but especially good for holidays.

(1 rating)
yield serving(s)
prep time 30 Min
cook time 5 Min

Ingredients For melt in your mouth sugar cookies

  • 1 c
    butter or margarine, softened
  • 1 1/2 c
    white sugar
  • 3
    eggs
  • 1 tsp
    vanilla
  • 3 1/2 c
    flour
  • 2 tsp
    cream of tartar
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 2 can
    creme cheese frosting (any brand)

How To Make melt in your mouth sugar cookies

  • 1
    Preheat oven to 375 degrees
  • 2
    Mix all of the ingredients (except frosting) together in a large mixing bowl.
  • 3
    Chill the dough for about 2-4 hours
  • 4
    Roll out dough on a floured surface and cut into shapes (our family just prefers circles which you can make with any cup)
  • 5
    Bake cookies on lightly greased or ungreased cookie sheet for about 6 minutes.
  • 6
    Let cookies cool for about 25-30 minutes. Enjoy! They won't disapoint.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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