May I Have A'Nutter? Cookies
Susan (Heyer) Bro
1/2 cpeanut butter or almond butter or a mix of the two
1/2 cflax meal
1/2 cbrown sugar splenda (or plain splenda for even lower carbs)
1 ozun-sweetened baking chocolate, coarsely chopped
How to Make May I Have A'Nutter? Cookies
- Optional ingredient notes: I have also made these using 1/4 cup oat bran and 1/4 cup flax, although that may compromise your need to be gluten free. Using oat bran makes the dough very stiff and requires adding a drop or two of cream.